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Oggarane Seasoning Tadka

100.00

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Description

Description

How to use

  1. Oggarane can be used for seasoning Chutney, Rasam, Sambar, Chitranna, Palya etc…
  2.  Cut open this packet and store and store it in an airtight container.
  3.  Add 1 to 2 tsb of Udupi kitchen Oggarane at the end of all your preparation.
  4.  Cut open this packet and store it in a air tight container.

 

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